Name: Potato Skins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 tablespoon Chives or scallion; ½ cup Onion; ½ cup Cheese; ½ cup Bacon; 1 cup Mushroom; 1 lb Potato peel; 5 pieces Potatoes

Potato Skins

How do I prepare the potatoes for making skins?

What ingredients can I use to fill my potato skins?

Can I make potato skins without bacon and cheese?

How can I prevent my potato skins from getting too soggy?

How should I store leftover potato skins?

Looking for a tasty snack or just something to feast? Let's widen the menu without stretching the budget with tasty potato skins!

Milk

Gluten Free

Lactose Free

Fresh Vegetables

gram

fresh chives

onion

Cheese

cheese

Bacon & Sausage

bacon

Mushrooms

mushroom

potato

Selenium

Minerals

Vitamin K

Vitamins

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Dietary Folate Equivalents

Pantothenic acid (B5)

Water

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Cholesterol

Trans fatty acids

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Vitamin C

Vitamin E

Choline

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Crispy Oven Baked Potato Skins

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Potato Skins Recipe

Produce

Dairy

Meat & Seafood

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Potato Skins Recipe

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