RECIPESPRODUCTSPANTRYSHOPPING
Juls' Kitchen

Pork tenderloin medallions with apples and onions

You can prepare the pork tenderloin medallions wrapped in lardo and cook them with apples and onions in no time. They will remain juicy, perfectly paired with the caramelised apples and onions.
4
30
1
25 min
TOTAL TIME
577
CALORIES
$3.79
PER SERVING
Pork tenderloin medallions with apples and onions
Health Info
Macros
9g
CARBS
41g
FAT
47g
PROTEIN
Allowed on these diets
MEDITERRANEAN
LOW CARB
Frequently Asked Questions
How long should I cook my pork tenderloin?
Should I marinate my pork tenderloin?
Do I need to tie my pork tenderloin before roasting it?
What spices and herbs pair well with pork tenderloin?
Why has my pork tenderloin turned out dry?
Should I sear my pork tenderloin before roasting?
What temperature should I set the oven at for a pork tenderloin?
How can I ensure my pork tenderloin stays juicy?
Can I cook my pork tenderloin in a slow cooker?
What side dishes pair well with pork tenderloin?