Name: Pork Carnitas
Prep time: 10 min
Cook time: 600 min
Total time: 610 min
Ingredients: 3-4 teaspoons salt; 1 tablespoon dried oregano; 1 large brown or white onion; 2 large oranges; 8 cloves garlic; 4 pounds skinless, boneless pork butt; 1 tablespoon ground cumin; 3/4 cup coke; 1 teaspoon pepper; 2 limes; 2 bay leaves

Pork Carnitas

What ingredients are needed to make Pork Carnitas?

What cooking techniques are used to make Pork Carnitas?

What are some tips and tricks for making Pork Carnitas?

Can I substitute the pork with other meats?

How can I adjust the recipe to make it spicier?

Can I prepare Pork Carnitas in advance for meal prep?

Crispy Pork Carnitas  is a winner! The closest recipe to authentic Mexican Carnitas , with a perfect crisp finish!

Gluten Free

Lactose Free

Seasonings

gram

salt

dried oregano

Fresh Vegetables

onion

Fresh Fruit

orange

garlic

Pork

Pork Shoulder Butt Roast

ground cumin

Carbonated Beverages

milliliter

coca cola

black pepper

lime

dried bay leaves

Dietary Folate Equivalents

Lutein+zeaxanthin

Vitamins

Lycopene

Vitamin C

Total monounsaturated fatty acids

Saturated Fat

Vitamin B6

Pantothenic acid (B5)

Dietary Fiber

Carbohydrates

Protein

Beta-carotene

Vitamin A

Sodium

Minerals

Sugar

Calories

Zinc

Potassium

Magnesium

Iron

Calcium

Water

Total polyunsaturated fatty acids

Beta-cryptoxanthin

Alpha-carotene

Cholesterol

Trans fatty acids

Selenium

Manganese

Copper

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Choline

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Pork Carnitas

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