Name: Plum Galette
Prep time: 25 min
Cook time: 60 min
Total time: 115 min
Ingredients: 5 red plums, quartered and seeds removed; 1/4 cup honey; 2 tablespoons sugar, plus more for sprinkling dough; 1 egg, beaten; 1 lemon, zested + juiced; 1 sprig rosemary, removed from stem + finely diced; 1 teaspoon nutmeg, freshly ground; 1 package pie dough, brought to room temperature; 1 teaspoon salt; 2 tablespoons butter

Galette

What are the basic ingredients for making Galette?

What equipment do I need to make Galette?

Can I use different types of flour for making Galette?

How do I prevent my Galette from becoming too soggy?

How do I get a crispy crust for my Galette?

This gorgeous and easy plum galette  is a delicious, make-ahead dessert, and the perfect way to use fresh summer and fall plums.

Milk

Eggs

Wheat

Vegetarian

Fresh Fruit

gram

Red Plum

Honey

milliliter

honey

Sugars & Sweeteners

sugar

eggs

lemon

Fresh Vegetables

fresh rosemary

Seasonings

whole nutmeg

Frozen Dessert

pie crust

salt

Butter & Margarine

butter

Copper

Minerals

Vitamin A

Vitamins

Water

Calories

Dietary Fiber

Carbohydrates

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Potassium

Vitamin C

Choline

Protein

Sugar

Saturated Fat

Manganese

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Vitamin B6

Pantothenic acid (B5)

Calcium

Magnesium

Phosphorus

Iodine

Cholesterol

Selenium

Vitamin K

Zinc

Iron

Sodium

Beta-carotene

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Added Sugar

These mouthwatering galettes are made with a unique pistachio-enriched crust, filled with a luscious goat cheese blend, leeks, and thinly sliced potatoes. They are drizzled with honey and garnished with dill and pink peppercorns.

Savory Pistachio-Crusted Goat Cheese and Potato Galettes

Experience the ultimate indulgence of crispy, flavorful potato layers baked to perfection in a delicious golden galette. A dish that will make you crave more!

Golden Crispy Potato Galette

Tomato Ricotta Galette – this rustic pie recipe marries the flavors of a pizza with a flakey crust and juicy heirloom tomatoes.

Tomato Ricotta Galette

Simple and easy recipe for rustic galette, perfect with any seasonal fruits or berries. This dessert is ideal for any beginner bakers as it's incredibly forgiving and almost impossible to mess it up!

Classic Strawberry Galette

Adding ground pistachios creates a substantial dough that complements the leeks for these galettes.

Goat Cheese, Leek, and Potato Galettes with Pistachio Crust

Tomato and goat cheese go together like peanut butter and jelly in the summertime .

Quick Summer Tomato and Goat Cheese Galette

Strawberry pie that’s easy, pretty and delicious! This vegan strawberry galette is made with a no-fail oil pastry slathered with a homemade hazelnut chocolate spread and vine ripened strawberries. Top this rustic pie with vegan ice cream while it’s still warm from the oven for an easy vegan dessert!

Strawberry Galette with Hazelnut Chocolate Cream

This is another recipe that I could see working with other ingredients of your choice--sweet potatoes, or thinly layered squash would work on top, as would your cheese of choice over the crust.  You can substitute up to half whole wheat or white whole wheat flour for the all-purpose.  If you don't have a Smart Oven+, raise the temperature in your oven to 425 degrees.

Plum Galette

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RECIPES

PRODUCTS

THE COMPANY

PRIVACY

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