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Anna Banana

Plum and almond cake

This delicious Plum and Almond Cake is the perfect balance of sweet, tart and nutty flavors. It's simple to make, but looks and tastes like you spent hours in the kitchen. Plus, the aroma it emits while baking will make your mouth water! Get ready for an unforgettable bite of this crowd-pleasing des...
16
550
29
1 hr 30 min
TOTAL TIME
416
CALORIES
$0.80
PER SERVING
Plum and almond cake
Ingredients
10 INGREDIENTS
8 SERVINGS
Plums
8 3/4 g plums
Self Raising Flour
4 1/8 g self raising flour
Ground Almonds
3 1/2 g ground almonds
Almond Extract
1 tsp almond extract
Golden Caster Sugar
5 1/3 g golden caster sugar
Plum Jam
2 tbsp plum jam
Salt
1 pinch salt
Eggs
3 large eggs
Flaked Almonds
2 tbsp flaked almonds
Butter
6 g butter
Directions
14 STEPS
20 min
PREP TIME
1 hr 10 min
COOK TIME
1 hr 30 min
TOTAL TIME
View Directions on Anna Banana
Health Info
Macros
39g
CARBS
26g
FAT
7g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What is Plum Cake?
What are the main ingredients needed to make Plum Cake?
What is the best way to prepare the plums for Plum Cake?
What are some common techniques used to make Plum Cake?
Can I substitute any of the ingredients in Plum Cake to make it more healthy or to fit my dietary preferences?
What should I do if the batter is too thick or too thin?
What are some common mistakes to avoid when making Plum Cake?
How should I store Plum Cake leftovers, and how long will they last?