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Pizza-Style Breakfast Scramble

Name: Pizza-Style Breakfast Scramble
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Ingredients: 1 tablespoon chopped fresh basil; 1/3 cup shredded mozzarella cheese; 1 teaspoon avocado oil; 1/2 teaspoon balsamic vinegar; 1/3 cup chopped onion; 1/3 cup diced tomatoes; 6 large eggs; 1/3 cup chopped pepperoni; 1/2 teaspoon sugar; 1/4 teaspoon red pepper flakes; 1 cup marinara sauce; 1/2 teaspoon garlic powder; 1/3 cup diced bell pepper; 1/4 teaspoon cracked black pepper; 1/4 teaspoon fine sea salt; 1 teaspoon Italian seasoning

This delicious and protein-packed Pizza-Style Breakfast Scramble will have you craving pizza for breakfast! Loaded with pepperoni, fresh vegetables, and cheese, this dish is not just easy but also highly satisfying. Served with a mouthwatering marinara sauce that adds the perfect balance of flavors ...



13 min

TOTAL TIME

273

CALORIES

$1.60

PER SERVING

SAVE

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Ingredients

MARINARA SAUCE

4 SERVINGS

1/2 tsp balsamic vinegar

1/3 cup shredded mozzarella cheese

1 tsp avocado oil

1/3 cup chopped onion

1/3 cup diced tomatoes

6 large eggs

1/3 cup chopped pepperoni

1/4 tsp red pepper flakes

1/2 tsp garlic powder

1/3 cup bell pepper

diced

1/4 tsp cracked black pepper

1/4 tsp fine sea salt

1 tsp italian seasoning

Directions

START WITH

5 min

PREP TIME

8 min

COOK TIME

13 min

TOTAL TIME

In a medium-sized bowl, whisk together eggs, Italian seasoning, garlic powder, salt, black pepper, and red pepper flakes.

Stir in chopped pepperoni, diced tomatoes, diced bell pepper, and chopped onion.

Heat avocado oil in a skillet over medium-low heat. When the oil is hot, pour the scramble mixture into the skillet.

Cook the scramble, gently folding the eggs and allowing them to form ribbons.

When fully cooked, sprinkle the shredded mozzarella cheese on top of the scramble and allow it to melt.

MARINARA SAUCE

In a small saucepan, gently heat the marinara sauce over low heat. Stir in sugar and balsamic vinegar until well combined.

FINISH WITH

Serve the scramble on plates, topped with chopped fresh basil and marinara sauce on the side.

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Health Info

Macros

CARBS

18g

FAT

17g

PROTEIN

Allowed on these diets

GLUTEN FREE

Contains these allergens

MILK

EGGS

Nutrition Facts

PER SERVING

4 SERVINGS

218G EACH

Calories

273 kcal

14%



Carbohydrates

9 g



Fat

19 g

24%



Protein

17 g

35%

Minerals



Vitamins



*Current daily values are based on a standard 2,000 calorie diet. Nutrition values are calculated using the USDA nutrient database and may be inaccurate.

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