Name: Pistou Soup
Prep time: 25 min
Cook time: 35 min
Total time: 60 min
Ingredients: 1 medium onion; 1 lb potatoes; 2.5 cups small elbow pasta; 1/3 cup grated Parmesan cheese; 3 tablespoons olive oil; 1 teaspoon dried thyme; 4 tablespoons frying oil; 1 medium zucchini; 1 leek; 1 celery stalk; 2 large carrots; a handful green beans; 4 cups basil leaves; salt and pepper; salt and pepper; 1 14 fl oz can cannellini beans; 2 cloves garlic; 8 cups water; 1 cup green peas

Aromatic vegetable soup served with French pesto sauce .

Milk

Wheat

Gluten Free

Lactose Free

Vegetarian

Fresh Vegetables

gram

onion

potato

Pastas & Noodles

macaroni

Cheese

grated parmesan cheese

Oils

milliliter

olive oil

Seasonings

dried thyme

cooking oil

zucchini

leek

celery

carrot

green beans

fresh basil

Salt & Pepper

Beans & Legumes

cannellini beans

garlic

Water

water

green peas

Folic Acid (B9)

Vitamins

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Zinc

Minerals

Sodium

Vitamin K

Vitamin E

Beta-cryptoxanthin

Alpha-carotene

Vitamin C

Manganese

Copper

Carbohydrates

Protein

Calories

Total polyunsaturated fatty acids

Cholesterol

Potassium

Phosphorus

Calcium

Sugar

Dietary Fiber

Magnesium

Iron

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Pistou Soup

Produce

Pasta, Sauces, Grain

Dairy

Baking Goods

Beverages

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