Name: Pioneer Woman's Blackberry Cobbler
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: Vanilla ice cream or whipped cream, for serving (optional); 3 cups (430 grams) blackberries, fresh or frozen; ½ cup (113 grams) unsalted butter, melted and cooled; 1½ teaspoon baking powder; ½ teaspoon salt; 1¼ cup + 2 tablespoons (275 grams) granulated sugar, divided; 1 cup (120 grams) all-purpose flour; 1 cup (225 ml) whole milk

Blackberry Cobbler

What are the basic ingredients needed to make Blackberry Cobbler?

Can I use frozen blackberries to make blackberry cobbler?

What kind of baking dish should I use for blackberry cobbler?

How do I prevent the cobbler from being too runny or too dry?

How can I adjust the sweetness of blackberry cobbler?

How long should I let blackberry cobbler cool before serving?

How can I store leftover blackberry cobbler?

Ree's famous blackberry cobbler is so easy and so delicious!

Eggs

Milk

Wheat

Vegetarian

Gluten Free

Lactose Free

Frozen Dessert

gram

vanilla ice cream

Fresh Fruit

blackberry

Butter & Margarine

unsalted butter

Rising Agents

baking powder

Seasonings

salt

Sugars & Sweeteners

sugar

Flour & Meal

all purpose flour

milliliter

whole milk

Folic Acid (B9)

Vitamins

Selenium

Minerals

Lutein+zeaxanthin

Beta-carotene

Vitamin A

Carbohydrates

Cholesterol

Calcium

Calories

Vitamin C

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Choline

Potassium

Saturated Fat

Iron

Sugar

Dietary Fiber

Protein

Manganese

Pantothenic acid (B5)

Vitamin B6

Dietary Folate Equivalents

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Pioneer Woman's Blackberry Cobbler

Meal

Produce

Dairy

Baking Goods

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