Name: Pineapple and Coconut Cake
Total time: 60 min
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; ⅔ cup flour; ⅓ cup sugar; 2 cups of coconut flakes; 1 pineapple , cut into thicker sticks; 2 eggs; 2 ounces of butter; ½ cup heavy cream

Pineapple Cake

What ingredients do I need to make Pineapple Cake?

Can I use canned pineapple in Pineapple Cake?

What is the best way to mix the batter for Pineapple Cake?

How can I prevent my Pineapple Cake from sticking to the pan?

Welcome to the fluffy pineapple and coconut cake. It’s an easy 10-15 minutes mixing job with 45-minute actual baking time. The juicy pineapple cut into ½-inch thick sticks contrasts delightfully with the coconut flakes making this tropical-flavored treat the perfect dessert for any occasion.

Milk

Eggs

Wheat

Vegetarian

Rising Agents

gram

baking powder

baking soda

Flour & Meal

all purpose flour

Sugars & Sweeteners

sugar

Baking Additives

unsweetened coconut flakes

Fresh Fruit

pineapple

eggs

Butter & Margarine

butter

Creams & Creamers

milliliter

heavy cream

Total monounsaturated fatty acids

Saturated Fat

Dietary Folate Equivalents

Selenium

Minerals

Trans fatty acids

Choline

Vitamins

Beta-carotene

Vitamin A

Lactose

Carbohydrates

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Protein

Calories

Water

Total polyunsaturated fatty acids

Vitamin K

Lutein+zeaxanthin

Folic Acid (B9)

Vitamin D

Cholesterol

Beta-cryptoxanthin

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Manganese

Copper

Zinc

Sodium

Dietary Fiber

Craft a delightful showstopper dessert right in your kitchen with our Vegan Pineapple Upside-Down Cake recipe. Moist, tender, and packed with sweet pineapple flavor coupled with a hint of cinnamon, this cake brings the promise of a tropical escape. The gooey brown sugar topping and juicy baked pineapples create a beautiful pattern that makes this cake hard to resist.

Tropical Delight: Vegan Pineapple Upside-Down Cake

This Tropical Caramelized Pineapple Cake is a perfectly moist, flavorful sponge cake topped with beautifully caramelized brown sugar pineapple rings and sweet maraschino cherries. It's a delightful treat sure to become a family favorite!

Tropical Caramelized Pineapple Cake

Experience a burst of flavors with this non-dairy version of Pineapple Cake. Prepared with fresh pineapples and a delicate blend of brown sugar, this moist and tender cake is further enhanced with a hint of cinnamon, rum, and vanilla. You won't even miss your mixer!

Sweet Delight Pineapple Cake

Enjoy the sweet tropical flavor of fresh pineapple in this homemade Pineapple Pound Cake. This moist, tender cake is packed with chopped pineapple and topped with a glaze of pineapple juice and sugar for a sweet dessert that your family will love. Try this easy recipe today and experience the deliciousness of pineapple pound cake.

Pineapple Pound Cake

This Pineapple Cake needs no frosting . 

Super Moist Pineapple Cake

A super moist cake with an abundance of pineapple flavor that's covered with a fluffy whipped vanilla buttercream frosting and finished with a thin blanket of shredded coconut. This is a cake that's sure to please a crowd! 

This Pineapple Cake Recipe is perfectly sweet, fruity, and moist. It's infused with so much pineapple flavor and topped with homemade whipped cream!

Use up those ripe bananas and have a slice of Banana Pineapple Cake! This old family favorite is simple to make and a taste of home. 

Banana Pineapple Cake

Pineapple and Coconut Cake

Baking Goods

Produce

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/Pineapple-and-Coconut-Cake-1543187

Pineapple and Coconut Cake

THE APP

RECIPES

PRODUCTS

THE COMPANY

PRIVACY

|

terms

Pineapple and Coconut Cake

THE APP

RECIPES

PRODUCTS

THE COMPANY

CONNECT WITH US

PRIVACY

|

terms