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Taste A Holics
Pigs in a Blanket Recipe
Macros per serving: • 370 Calories • 23.5g of Fat • 24.5g of Protein • 7.5g of Net Carbs
24
35 min
TOTAL TIME
484
CALORIES
$1.57
PER SERVING
Ingredients
10 INGREDIENTS
6 SERVINGS
2 large eggs
1/2 tsp garlic powder
1/2 cup coconut flour
1 tsp dried oregano
1/2 tsp baking powder
2 cups shredded mozzarella
12 whole all-beef hotdogs
1 tsp sesame seeds
3/4 tsp onion powder
2 oz cream cheese
Directions
7 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on Taste A Holics
Health Info
Macros
13g
CARBS
38g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
LOW CARB
Contains these allergens
MILK
EGGS
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Frequently Asked Questions
What are Pigs in a Blanket?
What kind of sausages or hot dogs should I use?
What kind of dough should I use?
How do I wrap the sausages in the dough?
How do I bake Pigs in a Blanket?
Can I add other ingredients to the Pigs in a Blanket?
How do I store leftovers?
What are some common mistakes to avoid?
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