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The Paleo Running Momma

Philly Cheesesteak Bowls {Paleo, Whole30, Keto}

These Paleo Philly Cheesesteak Bowls are the ultimate "cheesy" treat when you're craving something filling, super tasty but still healthy.  Thinly sliced steak with sautéed onions, mushrooms and peppers are topped with a cashew based cheese sauce that you won't believe is dairy free!  These quick ea...
36
116
25 min
TOTAL TIME
534
CALORIES
$3.90
PER SERVING
Philly Cheesesteak Bowls {Paleo, Whole30, Keto}
Ingredients
17 INGREDIENTS
6 SERVINGS
Onions
2 medium onions
Ribeye Steak
1 1/2 lbs ribeye steak
Sea Salt And Black Pepper
sea salt and black pepper
to taste
Sea Salt And Black Pepper
sea salt and black pepper
to taste
Green Bell Pepper
1 whole green bell pepper
Red Bell Pepper
1 whole red bell pepper
Mushrooms
8 oz mushrooms
Warm Water
1/3 cup warm water
Sea Salt
1/2 tsp sea salt
Avocado Oil
3 tbsp avocado oil
Garlic Powder
1 tsp garlic powder
Raw Cashews
3/4 cup raw cashews
Coconut Aminos
1 tbsp coconut aminos
Lemon Juice
2 tbsp lemon juice
Avocado Oil
2 tbsp avocado oil
Nutritional Yeast
1 tbsp nutritional yeast
Garlic
2 cloves garlic
Directions
14 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on The Paleo Running Momma
Health Info
Macros
16g
CARBS
42g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
SOYBEANS
TREE NUTS