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The Paleo Running Momma

Philly Cheesesteak Bowls {Paleo, Whole30, Keto}

These Paleo Philly Cheesesteak Bowls are the ultimate "cheesy" treat when you're craving something filling, super tasty but still healthy.  Thinly sliced steak with sautéed onions, mushrooms and peppers are topped with a cashew based cheese sauce that you won't believe is dairy free!  These quick ea...
36
116
25 min
TOTAL TIME
534
CALORIES
$3.90
PER SERVING
Philly Cheesesteak Bowls {Paleo, Whole30, Keto}
Ingredients
17 INGREDIENTS
6 SERVINGS
Red Bell Pepper
1 whole red bell pepper
Ribeye Steak
1 1/2 lbs ribeye steak
Onions
2 medium onions
Sea Salt & Black Pepper
sea salt & black pepper
Green Bell Pepper
1 whole green bell pepper
Garlic Powder
1 tsp garlic powder
Sea Salt
1/2 tsp sea salt
Water
1/3 cup water
warm
Avocado Oil
3 tbsp avocado oil
Sea Salt & Black Pepper
sea salt & black pepper
Coconut Aminos
1 tbsp coconut aminos
Fresh Lemon Juice
2 tbsp fresh lemon juice
Avocado Oil
2 tbsp avocado oil
Nutritional Yeast
1 tbsp nutritional yeast
Garlic
2 cloves garlic
Raw Cashews
3/4 cup raw cashews
Mushrooms
8 oz mushrooms
Directions
14 STEPS
10 min
PREP TIME
15 min
COOK TIME
25 min
TOTAL TIME
View Directions on The Paleo Running Momma
Health Info
Macros
16g
CARBS
42g
FAT
26g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
MEDITERRANEAN
LOW CARB
Contains these allergens
SOYBEANS
TREE NUTS