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Pecan Pie Pudding Cake
Pecan pie pudding cake makes its own pecan pie pudding and cake layers as it bakes. Check out the tips and step-by-step photos above the recipe.
14
2,549
19
40 min
TOTAL TIME
201
CALORIES
$0.39
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
10 INGREDIENTS
20 SERVINGS
1/4 tsp salt
2/3 cup milk
1 1/2 cups hot water
1 cup brown sugar
1/2 cup butter
1 1/2 cups chopped pecans
coarsely chopped
1 tbsp baking powder
1 1/4 cups all purpose flour
2/3 cup granulated sugar
1 tsp vanilla extract
Directions
11 STEPS
10 min
PREP TIME
30 min
COOK TIME
40 min
TOTAL TIME
View Directions on I Heart Eating
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Health Info
Macros
25g
CARBS
11g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What ingredients do I need to make Pudding Cake?
What is Pudding Cake?
Can I use a different type of pudding mix?
How do I prepare the pudding mix?
Can I make Pudding Cake in advance?
How can I prevent my Pudding Cake from being too dry?
Can I make Pudding Cake in a slow cooker?
How can I make my Pudding Cake gluten-free?
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