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My Name Is Snickerdoodle
Peanut Butter Blossoms
This valentine version of Peanut Butter Blossoms are a take on an old classic for the holidays. Soft peanut butter cookie dough that is rolled in sugar then baked to perfection. Easy one is topped with a heart peanut butter cup.
2
321
16
19 min
TOTAL TIME
463
CALORIES
$0.99
PER SERVING
Ingredients
10 INGREDIENTS
30 SERVINGS
1 cup peanut butter
1 tsp baking soda
1/2 tsp salt
1 1/3 cups granulated sugar
divided
4 cups all purpose flour
1 tsp vanilla extract
2 large eggs
1 cup brown sugar
1 cup butter
softened
30 whole reeses heart peanut butter cups
unwrapped
Directions
14 STEPS
10 min
PREP TIME
9 min
COOK TIME
19 min
TOTAL TIME
View Directions on My Name Is Snickerdoodle
Health Info
Macros
53g
CARBS
24g
FAT
6g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
EGGS
PEANUTS
WHEAT
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Classic Peanut Butter Blossoms
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Red Velvet Peanut Butter Blossoms
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Peanut Butter Blossoms
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Peanut Butter Blossom Cookies
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Peanut Butter Blossom Cookies
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1 hr 45 min
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Classic Peanut Butter Blossoms
Frequently Asked Questions
Why are my Peanut Butter Blossoms spreading too thin?
Why does my chocolate burn?
Can I use natural peanut butter for Peanut Butter Blossoms?
Can I freeze the dough for later use?
Why are my cookies flat and not round?
Why is the dough sticky and hard to manage?
Can I use almond butter instead of peanut butter?
The chocolate kiss cracks when I press it into the cookie. Why?
Can I substitute the shortening with butter?
How can I make my Peanut Butter Blossoms extra special?
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