Name: Peanut butter-banana pancakes
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 2 scoop PB2 Performance Peanut protein with Dutch cocoa plant powder; 0.25 cup Fresh blueberries optional; 0.125 tsp Baking powder; 5 spray Cooking spray; 0.125 tsp Table salt; 2 Tbsp All-purpose flour; 1 small Banana ripe, mashed well; 0.125 tsp Ground cinnamon; 2 Tbsp Plain unsweetened almond milk or plain lowfat milk; 1 large Egg

Banana Pancakes

What ingredients do I need to make Banana Pancakes?

Do I need a special pan to make Banana Pancakes?

How do I adjust the consistency of the batter?

The classic combination of peanut butter and banana makes these pancakes a yummy way to start the day! Cook the pancakes until they reach that perfect golden brown color, top with some fresh, seasonal fruit, and this sweet, savory breakfast is ready to go.

Eggs

Tree Nuts

Wheat

Peanuts

Lactose Free

Gluten Free

Vegetarian

Nut Butter

gram

powdered peanut butter

Fresh Fruit

blueberry

Rising Agents

baking powder

Oils

milliliter

cooking spray

Seasonings

salt

Flour & Meal

all purpose flour

banana

ground cinnamon

Non Dairy Milk

almond milk

eggs

Folic Acid (B9)

Vitamins

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Vitamin C

Phosphorus

Minerals

Lycopene

Added Sugar

Sugar

Vitamin K

Vitamin E

Trans fatty acids

Selenium

Manganese

Copper

Zinc

Sodium

Potassium

Magnesium

Iron

Calcium

Water

Calories

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Carbohydrates

Dietary Fiber

Protein

Lutein+zeaxanthin

Vitamin A

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Choline

Dietary Folate Equivalents

Vitamin D

Cholesterol

Indulge in these tender, golden pancakes brimming with banana flavor. A crisp outside with a light and fluffy interior makes every bite a delightful breakfast experience.

Golden Banana Bliss Pancakes

These banana pancakes are light, fluffy and loaded with plenty of banana flavor. Serve them for breakfast or brunch, and be sure to make extra to save in the freezer!

Mini Banana Pancakes

Fluffy on the inside, crispy on the outside and delicately flavored with bananas, these are phenomenal banana pancakes.

Banana Oat Flour Pancakes are made using oat flour instead of traditional all-purpose flour, for a gluten-free breakfast or brunch option with less carbs!

Banana Oat Flour Pancakes

Wondering what to do with over ripe bananas? Learn how to make banana pancakes using 3 ingredients! All you need to add is an egg and some flour.

3-ingredient banana pancakes

These pancakes go far and beyond a simple mashing of banana into pancake mix when healthy additions like old-fashioned oats and chopped pecans make your day.

The Best Banana Bread Pancakes

Sweet banana bread style pancakes made with ripe bananas, brown sugar, and cinnamon.

Brown Sugar Banana Bread Pancakes

If you love vegan banana bread and fluffy chocolate pancakes, this easy recipe is what you need! They’re super delicious, rich in chocolate flavor, requiring less ingredients and can easily be made gluten-free too. Perfect for a simple sweet breakfast or healthier dessert!

Chocolate Banana Pancakes

Peanut butter-banana pancakes

Condiment & Toppings

Produce

Baking Goods

Dairy

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Peanut butter-banana pancakes

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