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Midwest Living
Peanut Butter and Jelly Thumbprint Cookies
These easy, nostalgic-tasting cookies are a favorite of Stephanie Simmons, the Wisconsin blogger behind Blue Bowl Recipes and author of the cookbook, The One-Bowl Baker. Use your favorite preserves--Stephanie likes raspberry.
21
54 min
TOTAL TIME
876
CALORIES
$0.88
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
1/2 cup salted butter
softened at room temperature
1 large egg
1/2 tsp baking powder
1/2 cup creamy peanut butter
1/4 tsp salt
1/2 cup granulated sugar
plus extra for rolling
1/2 tsp vanilla extract
1 1/2 cups all-purpose flour
6 tbsp raspberry preserves
1/2 cup brown sugar
packed
Directions
18 STEPS
30 min
PREP TIME
24 min
COOK TIME
54 min
TOTAL TIME
View Directions on Midwest Living
Health Info
Macros
116g
CARBS
41g
FAT
14g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
PEANUTS
WHEAT
19 Recipes for Thumbprint Cookie
9
26 min
2
Jam-Topped Tender Thumbprint Cookies
9
35 min
47
Vegan Thumbprint Cookies with Raspberry Jam
10
1 hr
1
Butterscotch Shortbread Thumbprint Cookies
11
22 min
1
Espresso Thumbprint Cookies
6
1 hr 30 min
24
Thumbprint Cookies
11
35 min
8
Thumbprint Cookies with Jam
8
1 hr
3
Jam Thumbprint Cookies
12
43 min
1
Orange Date Coconut Thumbprint Cookies
Frequently Asked Questions
What are Thumbprint Cookies?
What ingredients do I need to make Thumbprint Cookies?
Can I use a different type of flour in the recipe?
How do I make the thumbprint indentation in the cookies?
How do I prevent the filling from running out of the cookies?
How should I store the cookies?
What are some variations of Thumbprint Cookies that I can make?
What are some common mistakes to avoid when making Thumbprint Cookies?
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