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Cooking Classy
Peach Crisp
The only peach crisp recipe you'll ever need! It's made with sweet juicy peach filling and finished with a delicious, buttery cinnamon crumble.
4
1,203
24
1 hr
TOTAL TIME
498
CALORIES
$1.27
PER SERVING
Ingredients
13 INGREDIENTS
7 SERVINGS
3 lbs fresh peaches
cored and diced into wedges 3/4-inch thick
3/4 tsp ground cinnamon
1/4 tsp salt
3/4 cup all purpose flour
1/8 tsp ground ginger
1 tbsp lemon juice
1/4 cup granulated sugar
10 tbsp unsalted butter
cold and diced into 1/2-inch cubes
1/8 tsp ground nutmeg
2 tbsp all-purpose flour
3/4 cup light-brown sugar
packed
3/4 cup old-fashioned oats
1/2 cup pecans
chopped
Directions
12 STEPS
20 min
PREP TIME
40 min
COOK TIME
1 hr
TOTAL TIME
View Directions on Cooking Classy
Health Info
Macros
70g
CARBS
23g
FAT
5g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What is Peach Crisp?
What ingredients do I need to make Peach Crisp?
Do I need to peel the peaches?
How do I make the crumbly topping for Peach Crisp?
Can I substitute ingredients in Peach Crisp?
How can I adjust the consistency or texture of Peach Crisp?
What are common mistakes to avoid when making Peach Crisp?
How should I store leftover Peach Crisp?
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