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Well Plated
Peach Crisp
The perfect peach crisp! This easy peach crisp recipe with honey and oatmeal is the best way to use juicy, fresh peaches this summer.
29
2,134
87
1 hr 20 min
TOTAL TIME
779
CALORIES
$2.18
PER SERVING
Ingredients
16 INGREDIENTS
4 SERVINGS
nonfat greek yogurt
vanilla or plain
1/4 cup raw almonds
sliced
1/2 tsp ground cinnamon
2 1/2 lbs peaches
1/2 tsp kosher salt
1/4 tsp ground nutmeg
1/4 cup unsalted butter
1 tsp lemon zest
2 tbsp granulated sugar
3 tbsp all-purpose flour
1/4 cup honey
1/3 cup light brown sugar
1 tsp vanilla extract
1 cup rolled oats
1 cup white whole wheat flour
1/4 cup extra virgin olive oil
Directions
23 STEPS
40 min
PREP TIME
30 min
COOK TIME
1 hr 20 min
TOTAL TIME
View Directions on Well Plated
Health Info
Macros
112g
CARBS
33g
FAT
15g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
What is Peach Crisp?
What ingredients do I need to make Peach Crisp?
Do I need to peel the peaches?
How do I make the crumbly topping for Peach Crisp?
Can I substitute ingredients in Peach Crisp?
How can I adjust the consistency or texture of Peach Crisp?
What are common mistakes to avoid when making Peach Crisp?
How should I store leftover Peach Crisp?
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