Name: Pasta Primavera Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: Lemon wedges; 1 orange bell pepper; 1 red bell pepper; 1 yellow squash; 10 ounces penne pasta; 1 tablespoon olive oil; 2 cups broccoli florets; 1/2 cup parmesan cheese; 2 tablespoon fresh parsley; 5 cloves garlic; 1 cup peas; 1/2 cup green onions; 2 tablespoon butter; 1/2 pound asparagus; 1/3 cup vegetable broth; 1/2 cup half and half; 10 ounces cherry tomatoes; 1 medium zucchini

Pasta Primavera

What ingredients do I need for Pasta Primavera?

What type of pasta should I use for Pasta Primavera?

Do I need to cook the vegetables before adding them to the pasta?

Can I make Pasta Primavera without heavy cream?

How can I adjust the consistency of the sauce?

How can I prevent the pasta from sticking together?

How can I store leftovers of Pasta Primavera?

This Pasta Primavera Recipe is a simple and delicious pasta dish packed with lightly cooked fresh seasonal vegetables tossed in a light butter and cream sauce.

Milk

Wheat

Vegetarian

Fresh Fruit

gram

lemon

Fresh Vegetables

orange bell pepper

red bell pepper

summer squash

Pastas & Noodles

penne pasta

Oils

milliliter

olive oil

broccoli florets

Cheese

parmesan cheese

fresh parsley

garlic

green peas

green onion

Butter & Margarine

butter

asparagus

Stocks & Broths

vegetable broth

Creams & Creamers

half & half

cherry tomato

zucchini

Vitamin E

Vitamins

Vitamin B6

Cholesterol

Trans fatty acids

Lactose

Carbohydrates

Beta-cryptoxanthin

Zinc

Minerals

Copper

Manganese

Selenium

Water

Calories

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Sodium

Vitamin A

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Choline

Alpha-carotene

Beta-carotene

Lycopene

Lutein+zeaxanthin

Dietary Folate Equivalents

Potassium

This delicious and simple one-pan pasta primavera bake eliminates the hassle and need for boiling the pasta separately by baking it with milk. Packed with fresh vegetables and smothered in melted mozzarella cheese, this dish is a perfect family meal.

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Instant Pot Pasta Primavera

A hearty, veggie packed pasta dish that's perfect for serving year round! It has so much fresh flavor, it's a great way to use up those vegetables in the fridge, plus it's a bright and colorful dish so it helps get the kids to eat their vegetables.

Whole wheat spaghetti and zucchini noodles tossed in tomato basil sauce with shrimp, peppers, spinach, herbs and parmesan cheese. A nutritious weeknight meal that comes together in only 30 minutes!

30 Minute Shrimp Pasta Primavera with Zoodles

This lightning-fast version of the classic pasta recipe calls for just the right amount of water that magically cooks down to create a silky sauce . Bright green vegetables, cherry tomatoes, and plump shrimp round out this springy meal that can be enjoyed all year round.

One-Pot Pasta Primavera with Broccoli, Tomatoes, and Shrimp Recipe

Creamy Pasta Primavera

This Vegetarian Pasta Primavera is a light, quick, and delicious dish, perfect for busy weeknights! It can be easily adapted to whatever vegetables you have at hand. 

No-Cream Pasta Primavera Recipe

Pasta Primavera Recipe

Produce

Pasta, Sauces, Grain

Baking Goods

Dairy

Meal

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