Name: Pasta primavera
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Ingredients: about 200 gram peas; 100 gram parmesan cheese; 400 gram tagliatelle; a bunch of green asparagus; handful of fresh basil; handful of fresh parsley; 150 ml heavy cream; pepper and salt to taste

Pasta Primavera

What ingredients do I need for Pasta Primavera?

What type of pasta should I use for Pasta Primavera?

Do I need to cook the vegetables before adding them to the pasta?

Can I make Pasta Primavera without heavy cream?

How can I adjust the consistency of the sauce?

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A pasta primavera is a classic dish, a perfect light meal for spring or summer. This simple Italian pasta filled with vegetables is ready within 20 minutes.

Milk

Wheat

Vegetarian

Fresh Vegetables

gram

green peas

Cheese

parmesan cheese

Pastas & Noodles

tagliatelle pasta

asparagus

fresh basil

fresh parsley

Creams & Creamers

milliliter

heavy cream

Seasonings

black pepper

Protein

Dietary Fiber

Carbohydrates

Sugar

Saturated Fat

Total monounsaturated fatty acids

Beta-cryptoxanthin

Vitamins

Total polyunsaturated fatty acids

Calories

Calcium

Minerals

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Manganese

Vitamin A

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Dietary Folate Equivalents

Copper

Beta-carotene

Cholesterol

Trans fatty acids

Lactose

Water

Selenium

Vitamin C

Vitamin K

Alpha-carotene

Experience the comforting flavors of a creamy chicken primavera dish packed with colorful bell peppers and tender pieces of chicken bathed in a velvety sauce. It's the perfect blend of comfort and elegance bound to surprise your taste buds.

Creamy Chicken Primavera

This delicious and simple one-pan pasta primavera bake eliminates the hassle and need for boiling the pasta separately by baking it with milk. Packed with fresh vegetables and smothered in melted mozzarella cheese, this dish is a perfect family meal.

Easy One-Pan Pasta Primavera Bake

A hearty, veggie packed pasta dish that's perfect for serving year round! It has so much fresh flavor, it's a great way to use up those vegetables in the fridge, plus it's a bright and colorful dish so it helps get the kids to eat their vegetables.

Whole wheat spaghetti and zucchini noodles tossed in tomato basil sauce with shrimp, peppers, spinach, herbs and parmesan cheese. A nutritious weeknight meal that comes together in only 30 minutes!

30 Minute Shrimp Pasta Primavera with Zoodles

This Pasta Primavera recipe consists of warm penne bursting with roasted vegetables and parmesan. A flavorful pasta dish ready in a flash and packed with fresh, healthy veggies. A simple one pot dish that's ready in only 30 minutes.

Garlic lovers unite with this easy, light, and spring-inspired recipe for Garlicky Pasta Primavera loaded with a bounty of green veggies.

Garlicky Pasta Primavera

This Lighter Shrimp Pasta Primavera recipe is ready in just 30 minutes, made with fresh veggies, yummy shrimp and the creamiest sauce!

Lighter Shrimp Pasta Primavera {30-Minute Meal}

This lightning-fast version of the classic pasta recipe calls for just the right amount of water that magically cooks down to create a silky sauce . Bright green vegetables, cherry tomatoes, and plump shrimp round out this springy meal that can be enjoyed all year round.

Pasta primavera

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