Name: Paprika Chicken & Spinach with White Wine Butter Thyme Sauce
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 5 Tbsp butter*; 1 tsp paprika; ¼ cup fresh thyme leaves; 2 large chicken breasts; salt & pepper; 2 handfuls spinach (chopped if they're huge pieces); 3 large garlic cloves, minced; 1 cup dry white wine

Paprika Chicken

What ingredients do I need to make Paprika Chicken?

What kind of chicken should I use for Paprika Chicken?

How do I marinate the chicken for Paprika Chicken?

What is the best way to cook Paprika Chicken?

Can I substitute other spices for paprika?

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This quick, easy, chicken dinner is bathed in a flavorful garlic, thyme, butter and white wine sauce. This is sure to impress, and only takes 30 minutes!

Milk

Gluten Free

Paleo

Keto

Mediterranean

Low Carb

Butter & Margarine

gram

butter

Seasonings

paprika

Fresh Vegetables

fresh thyme

Poultry

chicken breast

Salt & Pepper

spinach

garlic

Wine

milliliter

sauvignon blanc white wine

Total polyunsaturated fatty acids

Lutein+zeaxanthin

Vitamins

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Beta-carotene

Potassium

Minerals

Phosphorus

Magnesium

Sugar

Carbohydrates

Dietary Fiber

Vitamin C

Vitamin K

Total monounsaturated fatty acids

Saturated Fat

Protein

Cholesterol

Trans fatty acids

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Sodium

Iron

Calcium

Calories

Water

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Paprika Chicken & Spinach with White Wine Butter Thyme Sauce

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