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Two Purple Figs
Panna Cotta
This small batch Panna Cotta recipe is perfect for small gatherings, or for an indulging treat. A no-bake Italian dessert, easy and luscious that you will LOVE! Scroll for the full video below!
12
12
25 min
TOTAL TIME
459
CALORIES
$2.20
PER SERVING
Ingredients
11 INGREDIENTS
4 SERVINGS
1 tbsp cold water
2 cups fresh cranberries
1 1/2 tsp beef gelatin
1 cup water
1 pinch salt
2/3 cup sugar
1 whole vanilla bean
1 tsp vanilla extract
1 1/4 cups cream
3 tbsp sugar
1/4 cup milk
Directions
16 STEPS
5 min
PREP TIME
20 min
COOK TIME
25 min
TOTAL TIME
View Directions on Two Purple Figs
Health Info
Macros
52g
CARBS
27g
FAT
2g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
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Frequently Asked Questions
What is Panna Cotta?
What ingredients do I need to make Panna Cotta?
How do I prepare the gelatin for Panna Cotta?
Can I use low-fat milk or cream to make Panna Cotta?
How can I adjust the consistency of my Panna Cotta?
How do I prevent lumps in my Panna Cotta?
How long can I store leftover Panna Cotta?
Can I make Panna Cotta ahead of time?
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