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Natasha's Kitchen
Pan-Seared Steak with Garlic Butter
This Pan-Seared Steak has a garlic butter that makes it taste like a steakhouse quality meal. You'll be impressed at how easy it is to make the perfect steak that's seared on the outside, and perfectly tender inside.
582
40,101
576
20 min
TOTAL TIME
538
CALORIES
$5.21
PER SERVING
Ingredients
7 INGREDIENTS
4 SERVINGS
2 tbsp unsalted butter
1 sprig fresh rosemary
2 lbs new york strip steaks
1/2 tbsp vegetable oil
1 1/2 tsp sea salt
1 tsp black pepper
2 cloves garlic
Directions
11 STEPS
5 min
PREP TIME
15 min
COOK TIME
20 min
TOTAL TIME
View Directions on Natasha's Kitchen
Health Info
Macros
1g
CARBS
38g
FAT
48g
PROTEIN
Allowed on these diets
GLUTEN FREE
KETO
LOW CARB
Contains these allergens
MILK
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