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Savory Tooth
Pan Seared Shrimp with Tomatoes, Feta, and Garlic
This shrimp is pan seared with butter and sauteed with diced tomatoes, crumbled feta cheese, and minced garlic.
2
488
3
30 min
TOTAL TIME
442
CALORIES
$4.22
PER SERVING
Ingredients
9 INGREDIENTS
2 SERVINGS
1/4 tsp pepper
1/4 tsp salt
15 oz canned diced tomatoes
1/2 cup feta cheese
1/8 tsp cayenne
8 oz raw shrimp
10 cloves garlic
fresh parsley
chopped
2 tbsp butter
Directions
15 STEPS
15 min
PREP TIME
15 min
COOK TIME
30 min
TOTAL TIME
View Directions on Savory Tooth
Health Info
Macros
18g
CARBS
26g
FAT
35g
PROTEIN
Allowed on these diets
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
MILK
CRUSTACEAN SHELLFISH
2 Recipes for Shrimp Dish
10
45 min
5
Crispy Roasted Shrimp and Potatoes Pan-Dinner
4
13 min
2
Crisp & Tender Air Fryer Shrimp
Frequently Asked Questions
How can I prevent my shrimp from becoming rubbery?
What is the best way to season shrimp for maximum flavor?
Do I need to devein shrimp, and if so, how?
How can I get an intense shrimp flavor in my dish?
Why does my shrimp dish taste bland?
What is the best way to grill shrimp without them falling through the grates?
How can I achieve firm and snappy shrimp?
Can I cook frozen shrimp directly?
When should I add shrimp to stir-fries?
How do I know when my shrimp is completely cooked?
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