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Paleo Japanese Sweet Potato and Zucchini Latkes
The best Japanese Sweet Potato and Zucchini Latkes made with all paleo and gluten-free ingredients. A healthy Hanukkah recipe to enjoy all year around!
191
1
30 min
TOTAL TIME
106
CALORIES
$0.77
PER SERVING
Ingredients
10 INGREDIENTS
10 SERVINGS
1/4 cup onion
chopped
1/2 tsp garlic powder
1/2 tsp sea salt
avocado oil
1/2 tsp black pepper
bone broth
3 whole eggs
beaten
3 cups shredded japanese sweet potatoes
1 cup shredded zucchini
1/3 cup coconut flour
Directions
10 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on RachLmansfield
Health Info
Macros
12g
CARBS
4g
FAT
5g
PROTEIN
Allowed on these diets
LACTOSE FREE
GLUTEN FREE
MEDITERRANEAN
Contains these allergens
EGGS
1 Recipe for Sweet Potato Latke
14
35 min
6
Korean Sweet Potato Latkes with Gochujang Mayonnaise
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