Name: Paleo and Whole30 Egg Salad
Prep time: 20 min
Cook time: 7 min
Total time: 27 min
Ingredients: 2/3 cup Homemade Paleo Mayonnaise; 1 tablespoon Dijon mustard; 1/4 teaspoon black pepper; sea salt and black pepper; 1/3 cup green onions, chopped; 1/2 teaspoon sea salt; 12 soft boiled eggs; 6 bacon strips; 1/4 cup fresh chives, chopped

Egg Salad

How do I make hard-boiled eggs for egg salad?

What can I add to my egg salad to make it more flavorful?

A paleo and whole30 egg salad recipe that is easy to make, kid approved and perfect eaten as leftovers. This paleo egg salad is dairy free and made with easy to whip up homemade mayo. Absolutely delicious and perfect for lunch or breakfast!

Eggs

Gluten Free

Lactose Free

Whole 30

Paleo

Keto

Low Carb

Condiments

milliliter

avocado oil mayonnaise

gram

dijon mustard

Seasonings

black pepper

Salt & Pepper

Fresh Vegetables

green onion

sea salt

eggs

Bacon & Sausage

bacon

fresh chives

Potassium

Minerals

Phosphorus

Magnesium

Vitamin B6

Vitamins

Pantothenic acid (B5)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Sodium

Lycopene

Alpha-carotene

Vitamin A

Niacin (B3)

Dietary Fiber

Carbohydrates

Vitamin K

Vitamin C

Vitamin D

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Beta-carotene

Dietary Folate Equivalents

Choline

Iron

Calcium

Sugar

Protein

Calories

Water

Cholesterol

Trans fatty acids

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Paleo and Whole30 Egg Salad

Condiment & Toppings

Baking Goods

Produce

Dairy

Meat & Seafood

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