Name: Pal Payasam/Kerala Pal Payasam-Pressure Cooker Method
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Ingredients: 4 Cups Whole Milk; 1/2 to 1/3 Cup Kerala Raw Rice/Any Raw Rice Long grain rice /Basmathi rice; 3/4 to 1 Cup Granulated Sugar

Easy and delicious Pressure cooker Pal Payasam in 30 minutes. If you haven’t tried yet trust me it totally worth trying and is very easy and tasty.

Milk

Gluten Free

Lactose Free

Vegetarian

milliliter

whole milk

Grains & Rice

gram

rice

Sugars & Sweeteners

sugar

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Cholesterol

Choline

Vitamins

Vitamin B6

Riboflavin (B2)

Beta-carotene

Vitamin A

Selenium

Minerals

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Calcium

Sugar

Carbohydrates

Water

Calories

Protein

Manganese

Pantothenic acid (B5)

Dietary Fiber

Iron

Dietary Folate Equivalents

Niacin (B3)

Thiamin (B1)

Pal Payasam/Kerala Pal Payasam-Pressure Cooker Method

Dairy

Pasta, Sauces, Grain

Baking Goods

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