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Oven-Fried Chicken Cutlets with Hazelnuts
Few can resist the lure of a crispy, golden chicken cutlet. This one includes a fragrant hint of rosemary and toasted hazelnuts, and—bonus!—there’s no messy egg dipping involved in making…
6
97
105
420
CALORIES
$2.13
PER SERVING
Ingredients
10 INGREDIENTS
4 SERVINGS
1/4 tsp garlic powder
1 tbsp dijon mustard
1 tsp fresh rosemary
finely chopped
2/3 cup panko
kosher salt & freshly ground black pepper
1 3/4 oz toasted hazelnuts
finely chopped
1/4 oz parmigiano-reggiano
finely grated
cooking spray
4 whole chicken breast cutlets
3 tbsp mayonnaise
Directions
8 STEPS
View Directions on Fine Cooking
Health Info
Macros
12g
CARBS
29g
FAT
23g
PROTEIN
Contains these allergens
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