Name: Oven Baked Steak and Eggs Breakfast Tacos
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1 tablespoon olive oil; 11 slices pepper jack cheese (or your favorite flavor); 11 Old El Paso Stand and Stuff Taco Shells; 1 pound Skirt Steak, thinly sliced (about 1/4 inch thick); 1 cup cilantro, chopped; 8 Eggs, lightly whisked.; 1/2 can (2 ounces) Old El Paso Green Chiles; 1 cup fresh pico de gallo; sour cream for garnish; 2 tablespoons Butter; salt and pepper to taste; 2 teaspoons minced garlic; 1 cup cheddar cheese, shredded

Breakfast Tacos

How do you warm up tortillas for breakfast tacos?

How do you make scrambled eggs for breakfast tacos?

What are some toppings for breakfast tacos?

This breakfast tacos recipe is perfect for a crowd. Baked Steak Tacos with eggs, cheese, pico de gallo and more are just so delicious! Turn a steak and eggs breakfast into easy to make and eat tacos that everyone will love!

Milk

Eggs

Gluten Free

Lactose Free

Low Carb

Mediterranean

Oils

milliliter

olive oil

Cheese

gram

pepper jack cheese

Tortillas & Wraps

taco shell

Red Meat

skirt steak

Fresh Vegetables

fresh cilantro

eggs

Canned Vegetables

green chile

Salsa

pico de gallo

Creams & Creamers

sour cream

Butter & Margarine

butter

Seasonings

Salt & Pepper

minced garlic

cheddar cheese

Vitamin C

Vitamins

Vitamin D

Potassium

Minerals

Saturated Fat

Iron

Protein

Carbohydrates

Cholesterol

Sodium

Zinc

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Beta-carotene

Vitamin A

Beta-cryptoxanthin

Lutein+zeaxanthin

Dietary Folate Equivalents

Lactose

Iodine

Vitamin E

Water

Calories

Trans fatty acids

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Copper

Manganese

Selenium

Vitamin K

Sugar

Dietary Fiber

Calcium

Choline

Folic Acid (B9)

Indulge in a mouthwatering fusion of flavors with Texan Sunrise Breakfast Tacos, featuring a delightful medley of tender breakfast potatoes, eggs, and cheese all wrapped in a warm flour tortilla. Brighten up your mornings with this scrumptious and flavorful meal!

Texan Sunrise Breakfast Tacos

These tacos bring an explosion of flavors to your taste buds, from the spiciness of the chorizo to the succulence of fried eggs. Every bite delivers the hearty warmth of potato and a hint of freshness from chives and cilantro.

Hearty Chorizo Breakfast Tacos with Fried Eggs

These breakfast tacos are perfect for a weekend breakfast! Tortillas are layered with fried potatoes, creamy refried beans, scrambled eggs, crisp bacon, flavorful cheese and a fire roasted salsa - so much goodness in one taco!

Breakfast Tacos with Fire Roasted Tomato Salsa

Chorizo and Fried Egg Breakfast Tacos

This Mexican-inspired tostada is so fast and tasty you will never skip breakfast again. Perfect for one but easy enough for more, the crispy tortilla makes a great base for the scrambled eggs, zesty guacamole, salsa, cilantro and salty fresh queso fresco. If cilantro is soapy to you, omit it or substitute parsley. Try salsa verde in place of traditional salsa for an easy variation. Need this to be portable, toast the tortilla less and make it into an easy taco. Kids will love this breakfast and it's ready in only 12 minutes so you will love it too!

Scrambled Egg Breakfast Taco

These American breakfast tacos aka pacos are a fun and delicious

American Breakfast Tacos aka Pacos

These Breakfast Tacos are made with chorizo, crispy potatoes and eggs and are an authentic Mexican breakfast perfect for any day of the week!

Breakfast Tacos with Chorizo, Potatoes and Eggs

A sneak peek recipe from Cooking Whole30.

Scrambled Egg Breakfast Tacos With Quick Cider-Chipotle Breakfast Sausage

Oven Baked Steak and Eggs Breakfast Tacos

Baking Goods

Dairy

Bakery

Meat & Seafood

Produce

Condiment & Toppings

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