Name: Open-Faced Greek Steak Sandwiches
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Ingredients: 3 oz crumbled feta; 4 (1 ounce each) diagonal slices French bread (4 oz total); ¼ teaspoon minced garlic; Salt and black pepper, to taste; 4 kalamata olives, chopped; ¼ teaspoon dried rosemary; ¼ teaspoon dried basil; 2 tablespoons diced cucumbers; ¼ teaspoon dried oregano; 1 oz whipped cream cheese; 2 cherry tomatoes, chopped; 1 teaspoon olive oil; ½ lb raw lean, trimmed flank steak, cut into thin strips

Steak Sandwich

What type of steak should I use for a steak sandwich?

How do I prepare the bread for a steak sandwich?

What toppings should I use for a steak sandwich?

How should I cook the steak for a steak sandwich?

Can I use a meat thermometer to check the doneness of the steak?

How can I make a steak sandwich healthier?

Can I make a steak sandwich in advance and store it for later?

What can I do if my steak sandwich ends up too dry?

Crusty, toasted bread topped with a decadent layer of whipped Feta cheese, a pile of seasoned steak and olives, tomatoes and cucumbers!

Milk

Wheat

Cheese

gram

feta cheese crumbles

Bread

french bread

Seasonings

minced garlic

Salt & Pepper

Olives & Capers

kalamata olive

dried rosemary

dried basil

Fresh Vegetables

cucumber

dried oregano

whipped cream cheese

cherry tomato

Oils

milliliter

olive oil

Red Meat

flank steak

Beta-cryptoxanthin

Vitamins

Alpha-carotene

Vitamin A

Trans fatty acids

Vitamin C

Cholesterol

Saturated Fat

Sugar

Carbohydrates

Beta-carotene

Choline

Lycopene

Vitamin E

Iodine

Minerals

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Lutein+zeaxanthin

Folic Acid (B9)

Calories

Protein

Sodium

Iron

Calcium

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Copper

Zinc

Potassium

Phosphorus

Magnesium

Dietary Fiber

Water

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Open-Faced Greek Steak Sandwiches

Dairy

Bakery

Baking Goods

Condiment & Toppings

Produce

Meat & Seafood

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