Name: One-Pot Garlicky Shrimp & Spinach
Total time: 25 min
Ingredients: 6 medium cloves garlic, sliced, divided; 1 ½ teaspoons lemon zest; 1 tablespoon finely chopped fresh parsley; 1 tablespoon lemon juice; ¼ teaspoon crushed red pepper; 1 pound shrimp , peeled and deveined; ¼ teaspoon salt plus 1/8 teaspoon, divided; 1 pound spinach; 3 tablespoons extra-virgin olive oil, divided

Garlic Shrimp

What ingredients do I need to make Garlic Shrimp?

What are some tips for cooking Garlic Shrimp?

How can I make the Garlic Shrimp less spicy?

Shrimp, spinach and garlic brown and cook quickly for a simple one-pot weeknight dinner. A fast pan sauce gets life from zesty lemon juice, warm crushed red pepper and herby parsley.

Crustacean Shellfish

Gluten Free

Lactose Free

Paleo

Whole 30

Mediterranean

Low Carb

Fresh Vegetables

gram

garlic

Fresh Fruit

lemon

fresh parsley

Juice

milliliter

lemon juice

Seasonings

red pepper flakes

Seafood

shrimp

salt

spinach

Oils

extra virgin olive oil

Vitamin C

Vitamins

Selenium

Minerals

Manganese

Vitamin A

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Copper

Zinc

Sodium

Potassium

Phosphorus

Magnesium

Iron

Cholesterol

Trans fatty acids

Beta-cryptoxanthin

Saturated Fat

Sugar

Carbohydrates

Dietary Fiber

Protein

Calories

Water

Total polyunsaturated fatty acids

Lutein+zeaxanthin

Beta-carotene

Choline

Calcium

Vitamin K

Calories from Fat

Total monounsaturated fatty acids

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Lemon-Garlic Shrimp with Zucchini Noodles

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