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Skinnytaste

One-Pot Chicken and Artichoke Cavatappi

This One-Pot Chicken and Artichoke Cavatappi with kale and sun-dried tomatoes, flavored with lemon juice, garlic, and oregano, is bursting with flavor.
68
26,903
2,980
45 min
TOTAL TIME
470
CALORIES
$3.13
PER SERVING
One-Pot Chicken and Artichoke Cavatappi
Ingredients
13 INGREDIENTS
4 SERVINGS
Salt
1 1/2 tsp salt
Fresh Oregano
1 tbsp fresh oregano
chopped
Canned Quartered Artichoke Hearts
14 1/2 oz canned quartered artichoke hearts
drained
Chicken Tenders
1 lb chicken tenders
Fresh Lemon Juice
2 tbsp fresh lemon juice
Cavatappi
8 oz cavatappi
Onion
1 small onion
chopped
Sun Dried Tomatoes
2 oz sun dried tomatoes
julienne-cut
Chopped Kale
6 cups chopped kale
packed
Freshly Ground Black Pepper
1/4 tsp freshly ground black pepper
Garlic
2 tbsp garlic
chopped
Olive Oil Spray
olive oil spray
Shaved Parmesan
2 oz shaved parmesan
Directions
15 STEPS
10 min
PREP TIME
35 min
COOK TIME
45 min
TOTAL TIME
View Directions on Skinnytaste
Health Info
Macros
60g
CARBS
8g
FAT
41g
PROTEIN
Contains these allergens
MILK
WHEAT