Name: One Pan Smothered Chicken
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 6 Slices Bacon; 1 Cup All-Purpose Flour; 2 Teaspoons Onion Powder; 2 Pounds Chicken Thighs; 1 Stick Butter; 1/2 Teaspoon Italian Seasoning; 1/2 Teaspoon Pepper; 1 Teaspoon Salt; 1 Cup Milk; 1 Teaspoon Paprika; 2 Teaspoons Garlic Powder; 3 1/2 Cups Chicken Broth

Smothered Chicken

What ingredients do I need to make Smothered Chicken?

How do I prepare the chicken for Smothered Chicken?

What cooking techniques are used in making Smothered Chicken?

Can I make any ingredient substitutions or adjust the recipe to my taste?

How can I adjust the consistency or texture of the gravy?

What are some common mistakes to avoid when making Smothered Chicken?

How can I store leftover Smothered Chicken?

One Pan Smothered Chicken is a classic recipe of seared chicken that is easy to make in 30 minutes!  Tender chicken is smothered in a rich and creamy gravy with bacon!

Milk

Wheat

Bacon & Sausage

gram

bacon

Flour & Meal

all purpose flour

Seasonings

onion powder

Poultry

chicken thigh

Butter & Margarine

butter

italian seasoning

black pepper

salt

milliliter

milk

paprika

garlic powder

Stocks & Broths

chicken broth

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Vitamins

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Minerals

Manganese

Copper

Dietary Fiber

Carbohydrates

Protein

Calories

Water

Lycopene

Trans fatty acids

Folic Acid (B9)

Vitamin A

Beta-cryptoxanthin

Alpha-carotene

Beta-carotene

Zinc

Sodium

Vitamin C

Potassium

Phosphorus

Magnesium

Iron

Calcium

Sugar

Vitamin K

Cholesterol

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One Pan Smothered Chicken Skillet

One Pan Smothered Chicken

Meat & Seafood

Baking Goods

Dairy

Meal

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