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The Busy Baker
One Pan Herb and Garlic Butter Salmon
This One Pan Herb and Garlic Butter Salmon is low-carb, juicy and delicious! Pan-fried salmon with a simple herb and garlic butter sauce!
2
9,862
1
20 min
TOTAL TIME
332
CALORIES
$3.17
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
8 INGREDIENTS
6 SERVINGS
6 salmon
2 pinches salt & pepper
1 tsp fresh basil
1 tsp fresh parsley
1 tsp fresh dill
2 tbsp olive oil
4 tbsp unsalted butter
2 cloves garlic
Directions
9 STEPS
10 min
PREP TIME
10 min
COOK TIME
20 min
TOTAL TIME
View Directions on The Busy Baker
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Health Info
Macros
0g
CARBS
20g
FAT
35g
PROTEIN
Allowed on these diets
KETO
PALEO
WHOLE 30
MEDITERRANEAN
LOW CARB
GLUTEN FREE
Contains these allergens
MILK
FISH
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Greek-Style Baked Salmon with Cauliflower Rice and Salad
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Lemon-Garlic Salmon with Parmesan Asparagus Symphony
10
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2
Herb Infused Garlic Butter Salmon with Asparagus and Potatoes
8
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4
Butter-Basted Herbed Salmon
Frequently Asked Questions
How do I know when the salmon is cooked perfectly?
How can I prevent my garlic from burning when preparing the sauce?
Should I use fresh or dried herbs in the garlic sauce?
Can I use a different type of fish for this recipe?
Should I remove the skin from the salmon before cooking?
How can I get a good sear on my salmon?
What should I serve with Garlic Salmon?
What oil should I use for pan-searing?
Can I use pre-minced garlic?
Is it necessary to rest the salmon after cooking?
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