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One-Pan Garlic Chicken Pesto Pasta Recipe by Tasty
Here's what you need: canola oil, chicken breasts, garlic, kosher salt, black pepper, heavy cream, grated parmesan cheese, pesto, penne pasta, cherry tomato, parmesan cheese, fresh basil
2,586
701
CALORIES
$1.55
PER SERVING
Ingredients
12 INGREDIENTS
4 SERVINGS
2 whole chicken breasts
sliced into 1/2 inch strips
3/4 cup cherry tomato
halved
1/2 tbsp freshly ground black pepper
3 cups penne pasta
cooked and drained
2 tbsp garlic
chopped
parmesan cheese
to garnish
1/2 tbsp kosher salt
1/4 cup pesto
1 tbsp canola oil
1/2 cup grated parmesan cheese
3/4 cup heavy cream
fresh basil
chopped, to garnish
Directions
6 STEPS
View Directions on BuzzFeed
Health Info
Macros
49g
CARBS
40g
FAT
36g
PROTEIN
Contains these allergens
MILK
TREE NUTS
WHEAT
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Frequently Asked Questions
How can I make the dish creamier?
Can I substitute the chicken with another protein?
What ingredients do I need to make Chicken Pesto Pasta?
What type of pasta should I use?
How should I prepare the chicken?
Can I use store-bought pesto sauce?
How can I prevent the pasta from sticking together?
How should I store leftovers?
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