Name: Olive oil cherry cake
Prep time: 15 min
Cook time: 70 min
Total time: 85 min
Ingredients: 1 Cup Fresh cherries, pitted and cut in half; 1/4 Cup Almond flour; 1 1/2 Cup Sugar; 4 Large Eggs; 3/4 Cup Full Fat Sour cream; 1/2 tsp Baking powder; 3/4 tsp Cinnamon; 1/4 tsp Baking soda; 1 Cup Olive oil; 1/4 tsp Cardamom; 2/3 Cup AP Flour; 1 Cup Cake Flour

Cherry Cake

What ingredients do I need to make Cherry Cake?

Can I use frozen cherries in Cherry Cake?

Do I need any special equipment to make Cherry Cake?

What is the best way to incorporate cherries into the batter?

How can I make sure my Cherry Cake comes out moist and fluffy?

How should I store Cherry Cake leftovers?

What can I do if my Cherry Cake is too dry?

A sweet and fluffy olive oil cherry cake - a decadent treat that will make your taste buds sing!

Milk

Eggs

Tree Nuts

Wheat

Lactose Free

Vegetarian

Fresh Fruit

gram

cherries

Flour & Meal

almond flour

Sugars & Sweeteners

sugar

eggs

Creams & Creamers

sour cream

Rising Agents

baking powder

Seasonings

ground cinnamon

baking soda

Oils

milliliter

olive oil

ground cardamom

all purpose flour

cake flour

Dietary Folate Equivalents

Pantothenic acid (B5)

Vitamins

Niacin (B3)

Manganese

Minerals

Folic Acid (B9)

Lycopene

Vitamin D

Calories

Water

Vitamin K

Vitamin A

Beta-carotene

Vitamin C

Trans fatty acids

Lactose

Carbohydrates

Choline

Vitamin B6

Riboflavin (B2)

Thiamin (B1)

Selenium

Zinc

Sodium

Magnesium

Calcium

Sugar

Protein

Potassium

Phosphorus

Dietary Fiber

Iron

Cholesterol

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Beta-cryptoxanthin

Copper

Moist, light cake, full of almond flavor. The cherries are just a bonus. Simple to make and unique in taste. One of my favorites.

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A deliciously moist buttermilk cake topped with a sweet pecan glaze and tart cherries - perfect for any special occasion or Sunday brunch.

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Do you love fruit-flavored cakes? Then you may like this maraschino cherry cake recipe using cake mix. This recipe is flexible and delicious! You can also serve it all year round, but it is best in spring and summertime. Also, this maraschino cherry cake recipe is super easy because it is a boxed cake mix. So with that, you will love the sweet cherry flavor in the cake. Also, the creamy frosting that goes with it.

Maraschino Cherry Cake Recipe Using Cake Mix

Olive oil cherry cake

Produce

Baking Goods

Dairy

https://s3.amazonaws.com/grocery-project/recipe_images/olive-oil-cherry-cake-1942161

Olive oil cherry cake

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