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Olive Oil Bread Dip
The best olive oil dipping sauce for bread. Made with extra virgin olive oil, dried spices , lemon juice, and parmesan cheese, this Italian-restaurant style olive oil bread dip is guaranteed to impress
32
742.3k
113.0
5 min
TOTAL TIME
557
CALORIES
$0.96
PER SERVING
Ingredients
15 INGREDIENTS
4 SERVINGS
1/2 tsp dried thyme
1 tsp fresh oregano
1/2 tsp dried oregano
salt & pepper
1 tbsp fresh basil
1/2 tbsp dried basil
2 tbsp parmesan cheese
1/4 tsp fresh rosemary
1/4 tsp dried rosemary
1/2 tsp fresh thyme
3 cloves garlic
1/2 tsp freshly squeezed lemon juice
1 cup extra virgin olive oil
1/4 tsp red pepper flakes
1/4 tsp red pepper flakes
Directions
2 STEPS
5 min
PREP TIME
5 min
TOTAL TIME
View Directions on Foolproof Living
Health Info
Macros
1g
CARBS
62g
FAT
3g
PROTEIN
Allowed on these diets
VEGETARIAN
KETO
MEDITERRANEAN
LOW CARB
GLUTEN FREE
Contains these allergens
MILK
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Frequently Asked Questions
Why is my homemade bread so dense?
How can I avoid a hard crust on my bread?
What can I do with stale bread?
What are different types of flours I can use for baking bread?
Can I make bread without yeast?
Why didn't my bread rise?
Can I make gluten-free bread?
Is there a difference between bread flour and all-purpose flour?
Can I replace butter with oil in bread recipe?
Can I freeze bread dough for later use?
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