Name: Oatmeal Pecan Cookies (VIDEO)
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 large egg; 1/8 teaspoon nutmeg; 1/4 cup oat flour (blend up regular oats); 3/4 cup light or dark brown sugar, lightly packed; 3/4 cup white flour; 1/4 teaspoon salt; 1/2 teaspoon ground cinnamon; 1/2 cup chopped pecans, Diamonds of California; 1/2 tablespoon cornstarch; 1 and 1/3 cup old fashioned oats, not quick oats; 1 cup milk chocolate chips; 1/2 teaspoon baking soda; 1 stick (8 tablespoons), 1/2 cup unsalted butter, at room temperature, NOT melted; 2 teaspoons vanilla extract

Pecan Cookie

What ingredients do I need to make Pecan Cookies?

Do I need to toast the pecans before using them in the cookie dough?

What is the best way to mix the cookie dough?

Can I use a different type of nut instead of pecans?

How can I make the cookies softer or crunchier?

What are some common mistakes to avoid when making Pecan Cookies?

Delicious and flavorful oatmeal pecan cookies -- crisp on the edges and chewy in the center!

Milk

Eggs

Tree Nuts

Wheat

Vegetarian

gram

eggs

Seasonings

ground nutmeg

Flour & Meal

oat flour

Sugars & Sweeteners

brown sugar

all purpose flour

salt

ground cinnamon

Nuts Seeds & Mixes

pecans

cornstarch

Cereals

rolled oats

Baking Chocolate & Chips

milk chocolate chips

Rising Agents

baking soda

Butter & Margarine

unsalted butter

Extracts

milliliter

vanilla extract

Potassium

Minerals

Saturated Fat

Vitamin C

Vitamins

Iron

Sugar

Carbohydrates

Cholesterol

Vitamin A

Trans fatty acids

Water

Calories

Total monounsaturated fatty acids

Vitamin D

Beta-cryptoxanthin

Vitamin K

Beta-carotene

Lycopene

Sodium

Lutein+zeaxanthin

Dietary Folate Equivalents

Added Sugar

Folic Acid (B9)

Dietary Fiber

Protein

Total polyunsaturated fatty acids

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Calcium

Magnesium

Phosphorus

Zinc

Copper

Soft and chewy chocolate chip cookies loaded with crunchy toffee and pecans, creating a delicious concoction of flavors and textures.

Chocolate Chip Toffee Pecan Cookies

This old fashioned maple pecan cookie recipe is a winner!  It is sooooo good with its soft and chewy texture. The glazed pecans are the perfect topper for this yummy cookie.  Absolute perfection for a Whole Food Plant Based tasty treat!

Old Fashioned Maple Pecan Cookies

Delicious chocolate chip cookies with crunchy pecans. Sweet and salty and super easy to make!

Chocolate Chip Pecan Cookies

Enjoy the perfect balance of chewy chocolate and crunchy pecans in every bite of these irresistibly delicious cookies!

Chewy Chocolate Pecan Cookies

Brown butter is the not-so-secret ingredient that helps elevate the nutty flavor profile of these drop cookies. This recipe can be made sugar free if you opt to use sugar-free chocolate chips, but feel free to use any chocolate chip you have on hand.

Brown Butter Pecan Chip Cookies made with baking sugar alternative

Buttery shortbread cookies with chopped pecans, then dipped in chocolate and sprinkled with toffee bits.

Toffee Pecan Shortbread Cookies

The ingredients in this recipe for Toasted Pecan Cookies are kitchen staples and it is likely that you already have all of the ingredients.  They're made with oatmeal and Rice Krispies, so they could even be considered a breakfast cookie.

Toasted Pecan Cookies

These Soft + Chewy Butter Pecan Cookies are absolutely the best cookies you'll ever make! They come exploding with crunchy pecans and sweet brown sugar flavor----an awesome combination in my book.

Soft + Chewy Butter Pecan Cookies

Oatmeal Pecan Cookies (VIDEO)

Dairy

Baking Goods

Snacks

Meal

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Oatmeal Pecan Cookies (VIDEO)

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