Name: Oatmeal Banana Cookies with Chocolate Chips
Prep time: 5 min
Cook time: 12 min
Total time: 47 min
Ingredients: 1 cup old fashioned rolled oats; 3/4 cup packed light brown sugar; 1 large egg; 1/3 cup mashed banana; 1/2 teaspoon salt; 1/2 teaspoon cinnamon; 1/2 teaspoon baking soda; 1/2 cup unsalted butter; 1 1/2 cups chocolate chips; 1 1/2 cups all purpose flour; 1 teaspoon pure vanilla extract

Banana Cookie

What are the basic ingredients for making Banana Cookies?

Can I use brown bananas to make Banana Cookies?

Do I need any special equipment to make Banana Cookies?

How do I prevent my Banana Cookies from spreading too much during baking?

Can I substitute whole wheat flour for all-purpose flour in Banana Cookies?

Can I use coconut oil instead of butter in Banana Cookies?

Sweet and delicious oatmeal banana cookies with a delicious dose of chocolate chips. These cookies are sure to tantalize your taste buds with the perfect combination of banana, oatmeal, and chocolate. Enjoy a guilt-free snack that's sure to satisfy any sweet tooth!

Milk

Eggs

Wheat

Lactose Free

Vegetarian

Cereals

gram

rolled oats

Sugars & Sweeteners

light brown sugar

eggs

Fresh Fruit

banana

Seasonings

salt

ground cinnamon

Rising Agents

baking soda

Butter & Margarine

unsalted butter

Baking Chocolate & Chips

chocolate chips

Flour & Meal

all purpose flour

Extracts

milliliter

vanilla extract

Vitamin D

Vitamins

Manganese

Minerals

Vitamin C

Added Sugar

Sugar

Lycopene

Trans fatty acids

Potassium

Iron

Vitamin A

Alpha-carotene

Beta-carotene

Dietary Folate Equivalents

Niacin (B3)

Dietary Fiber

Carbohydrates

Protein

Calories

Vitamin K

Selenium

Copper

Zinc

Sodium

Magnesium

Calcium

Water

Total polyunsaturated fatty acids

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Choline

Vitamin B6

Pantothenic acid (B5)

Riboflavin (B2)

Thiamin (B1)

Phosphorus

Beta-cryptoxanthin

Cholesterol

These sugar-free Banana Cookies are mind-blowing. You only need 4 basic ingredients to make them, and they are also vegan and oil-free. They are the lightest and fluffiest cookies ever!

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Ginger, my mother, never liked a bunch of kids in her house. Even as a young girl, I could feel her angst when too many neighborhood kids were around. Her clever solution was to bake a plate of my favorite Bacon Banana Cookies and leave them on the front porch, locking the door behind her. I never minded being sequestered outside with my food loot in the summer because the porch concrete cooled my skin.

The winter—that was a different story. When I bake these cookies now for my son, Anthony, I'm secretly baking them for myself. I wonder if my mom did the same thing? I'll be sure to ask her...as soon as she unlocks the front door.

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These delicious banana cookies are among our favorites now. Full of chewy, sweet, spicy goodness, they are everything a banana lover could want in a dessert.

Banana Cookies

Oatmeal Banana Cookies with Chocolate Chips

Meal

Baking Goods

Dairy

Produce

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