Name: Nutella-Nut Baklava
Prep time: 30 min
Cook time: 40 min
Total time: 310 min
Ingredients: 1 Cinnamon stick; ½ cup Hazelnuts; 1 cup nutella; ½~1 cup Almonds; ½ cup Walnuts; 1¼ cups Unsalted Butter, melted; ½ cup water; 24 Phyllo Sheets; ¾ cup honey

Baklava

What kind of nuts should I use for Baklava?

How do I handle phyllo dough without tearing it?

When should I pour the syrup over the Baklava?

How long does Baklava last and how should I store it?

Traditional dessert with a chocolate twist - this Nutella-Nut Baklava is great to dessert to serve choco-holics or dessert lovers.

Milk

Tree Nuts

Wheat

Gluten Free

Lactose Free

Vegetarian

Seasonings

gram

cinnamon stick

Nuts Seeds & Mixes

hazelnuts

Nut Butter

hazelnut spread

almonds

walnuts

Butter & Margarine

unsalted butter

Water

milliliter

water

Frozen Dessert

phyllo dough

Honey

honey

Riboflavin (B2)

Vitamins

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Lutein+zeaxanthin

Folic Acid (B9)

Choline

Dietary Folate Equivalents

Cholesterol

Trans fatty acids

Vitamin A

Vitamin C

Beta-carotene

Copper

Minerals

Manganese

Selenium

Vitamin K

Thiamin (B1)

Calories

Carbohydrates

Protein

Dietary Fiber

Sugar

Saturated Fat

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

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Baking Goods

Snacks

Condiment & Toppings

Dairy

Beverages

Meal

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