Name: Nut-Crusted Chicken with Lemon and Thyme
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 1 shallot; 1 teaspoon fresh thyme; 1 lemon lemon zest; 4 boneless skinless chicken breasts; 1 cup flour; ¼ teaspoon pepper; ⅛ teaspoon cayenne pepper; 4 tablespoons butter; 1 cup pecans; 1 cup panko breadcrumbs; 2 teaspoons dijon mustard; 3 eggs

Crusted Chicken

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How do I prepare the chicken for Crusted Chicken?

What is the best way to coat the chicken in the crumb mixture?

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Try Nut-Crusted Chicken with Lemon and Thyme for extremely tender chicken breasts with a crunchy and flavorful coating.  Pecans or almonds combined with panko give this dish a thumb's up.

Milk

Eggs

Tree Nuts

Wheat

Fresh Vegetables

gram

shallot

fresh thyme

Fresh Fruit

lemon

Poultry

chicken breast

Flour & Meal

all purpose flour

Seasonings

black pepper

cayenne pepper

Butter & Margarine

butter

Nuts Seeds & Mixes

pecans

Other Bread

panko

Condiments

dijon mustard

eggs

Vitamin C

Vitamins

Potassium

Minerals

Sugar

Carbohydrates

Dietary Fiber

Vitamin E

Phosphorus

Magnesium

Iron

Calcium

Protein

Lycopene

Folic Acid (B9)

Beta-cryptoxanthin

Alpha-carotene

Vitamin A

Beta-carotene

Vitamin B6

Thiamin (B1)

Calories

Water

Dietary Folate Equivalents

Total monounsaturated fatty acids

Saturated Fat

Lutein+zeaxanthin

Choline

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Selenium

Manganese

Copper

Zinc

Sodium

Cholesterol

Trans fatty acids

Vitamin D

Vitamin K

Total polyunsaturated fatty acids

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Nut-Crusted Chicken with Lemon and Thyme

Produce

Meat & Seafood

Baking Goods

Dairy

Snacks

Bakery

Condiment & Toppings

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