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Half Baked Harvest
No-Knead Rosemary Garlic Parmesan Bread.
Crusty on the outside, light and super soft on the inside. Truly the most delicious companion to your dinner table!
129
15,390
75
1 hr 25 min
TOTAL TIME
226
CALORIES
$1.10
PER SERVING
Ingredients
13 INGREDIENTS
10 SERVINGS
2 tbsp fresh rosemary
chopped
1 bottle beer
2 tsp kosher salt
2 tsp instant yeast
1 clove garlic
grated, using to your taste
1/3 cup fresh grated parmesan
4 tbsp salted butter
melted
2 tbsp fresh chives
chopped
2 tbsp fresh oregano
chopped
crushed red pepper flakes
1/2 cup fresh basil
finely chopped
3 cups all-purpose flour
1 tbsp extra virgin olive oil
Directions
22 STEPS
15 min
PREP TIME
10 min
COOK TIME
1 hr 25 min
TOTAL TIME
View Directions on Half Baked Harvest
Health Info
Macros
30g
CARBS
7g
FAT
6g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Garlic Bread
Frequently Asked Questions
What is Garlic Bread?
What kind of bread should I use for Garlic Bread?
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Should I toast or bake the Garlic Bread?
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