Name: No-Knead Cheesy Garlic Bread Fingers
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 3 cups grated mozzarella; 1 1/2 cups water; 1 packet instant; Marinara or Toum sauce for serving; 1 tbsp granulated sugar; 4 tbsp butter; 1 tsp salt; 3 1/4 cups all-purpose flour; 2 tbsp extra virgin olive oil; 3 medium cloves garlic

Garlic Bread

What kind of bread should I use for Garlic Bread?

How do I make garlic butter for Garlic Bread?

How can I make my Garlic Bread more crispy?

Hot, tender, fluffy bread baked under garlic butter and a blanket of stretchy, gooey mozzarella. Serve with spaghetti, or as an appetizer with warm marinara!

Milk

Wheat

Vegetarian

Lactose Free

Cheese

gram

part skim shredded mozzarella cheese

Water

milliliter

water

Rising Agents

rapid rise yeast

Pasta Sauces

marinara sauce

Sugars & Sweeteners

sugar

Butter & Margarine

butter

Seasonings

salt

Flour & Meal

all purpose flour

Oils

extra virgin olive oil

Fresh Vegetables

garlic

Cholesterol

Total polyunsaturated fatty acids

Beta-carotene

Vitamin A

Lutein+zeaxanthin

Vitamins

Vitamin K

Trans fatty acids

Lactose

Carbohydrates

Phosphorus

Minerals

Magnesium

Calories

Sodium

Sugar

Added Sugar

Calories from Fat

Protein

Vitamin C

Iron

Calcium

Total monounsaturated fatty acids

Saturated Fat

Choline

Dietary Folate Equivalents

Vitamin B6

Pantothenic acid (B5)

Niacin (B3)

Riboflavin (B2)

Thiamin (B1)

Selenium

Manganese

Copper

Zinc

Potassium

Dietary Fiber

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Parmesan Garlic Bread Potatoes

Satisfy your cravings with this delicious and simple Savory Mozzarella and Garlic Skillet Bread. Packed with rich garlic flavor and gooey cheese, it's the perfect dish to serve as an appetizer or a flavorful bread alternative. It's easy to make and keto-friendly!

Savory Mozzarella and Garlic Skillet Bread

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Divine Garlic Bread

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Herbed Cheesy Garlic Bread

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"Garlic Bread" Roasted Potatoes

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The Ultimate Garlic Bread Recipe

You may have once struggled with dry or greasy breads reeking of burned or raw garlic, but it's time to put that behind you. This is a versatile recipe, as readily made with thin baguettes, as it is with rustic sourdoughs and airy Italian loaves. Cutting the bread like a Hasselback potato keeps the butter from seeping out and allows the garlic to infuse the bread with its flavor without scorching. But, if it's an extra cheesy garlic bread you're looking for, slip a little mozzarella into each slit.

No-Knead Cheesy Garlic Bread Fingers

Dairy

Beverages

Baking Goods

Pasta, Sauces, Grain

Produce

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