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No-Knead Cheesy Garlic Bread Fingers
Hot, tender, fluffy bread baked under garlic butter and a blanket of stretchy, gooey mozzarella. Serve with spaghetti, or as an appetizer with warm marinara!
1
60
30 min
TOTAL TIME
607
CALORIES
$2.96
PER SERVING
Ingredients
10 INGREDIENTS
8 SERVINGS
1 1/2 cups water
1 packet instant yeast
3 cups grated mozzarella
marinara
for serving
1 tbsp granulated sugar
4 tbsp butter
3 cloves garlic
1 tsp salt
3 1/4 cups all-purpose flour
2 tbsp extra virgin olive oil
Directions
12 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Foodess
Health Info
Macros
54g
CARBS
30g
FAT
28g
PROTEIN
Allowed on these diets
LACTOSE FREE
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
What is Garlic Bread?
What kind of bread should I use for Garlic Bread?
How do I make garlic butter for Garlic Bread?
Should I toast or bake the Garlic Bread?
Can I make Garlic Bread ahead of time?
Can I make Garlic Bread without butter?
How can I make my Garlic Bread more crispy?
What can I serve with Garlic Bread?
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