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Nana’s Famous Fudge Brownies

The most decadent fudge brownies with chocolate fudge frosting you will ever eat! These brownies are thick and chewy and not cakey in any way shape or form. They really do taste like fudge. Eric's grandma is famous for this recipe! We always eat these brownies with Nana's Peppermint Ice Cream.
5
11,274
59
35 min
TOTAL TIME
349
CALORIES
$0.46
PER SERVING
Nana’s Famous Fudge Brownies
Ingredients
15 INGREDIENTS
24 SERVINGS
Eggs
4 large eggs
Granulated Sugar
2 cups granulated sugar
Salted Butter
1/2 cup salted butter
Water
water
Salted Butter
1 cup salted butter
Unsweetened Chocolate
2 oz unsweetened chocolate
Walnuts
1/2 cup walnuts
chopped
Chopped Walnuts
1 cup chopped walnuts
Salt
1/4 tsp salt
Vanilla
2 tsp vanilla
Flour
1 1/2 cups flour
Granulated Sugar
2 cups granulated sugar
Cocoa
1/2 cup cocoa
Milk
1/2 cup milk
Vanilla
1 tsp vanilla
Directions
31 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on Food Charlatan
Health Info
Macros
42g
CARBS
19g
FAT
4g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
EGGS
TREE NUTS
WHEAT
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Frequently Asked Questions
What type of chocolate is best for making Fudge Brownies?
Why are my Fudge Brownies dry and crumbly?
Can I add nuts or other add-ins to my brownie mix?
Why do my Fudge Brownies come out with a cakey texture instead of fudgy?
How do I cut brownies without them crumbling?
Why are the edges of my brownies harder than the center?
Can I make vegan fudge brownies?
Can I make gluten-free fudge brownies?
My brownies aren't coming out with that shiny, crackly top. How can I achieve this?
How do I know when my fudge brownies are done?