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Once Upon A Chef

Mustard-Glazed Pork Tenderloin

This pork tenderloin with a savory-sweet mustard glaze makes an elegant weeknight dinner or centerpiece roast.
62
1,356
35 min
TOTAL TIME
401
CALORIES
$2.63
PER SERVING
Mustard-Glazed Pork Tenderloin
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Ingredients
8 INGREDIENTS
6 SERVINGS
Freshly Ground Black Pepper
freshly ground black pepper
Fresh Rosemary
1 tbsp fresh rosemary
chopped
Grainy Dijon Mustard
1/2 cup grainy dijon mustard
Unsalted Butter
5 tbsp unsalted butter
cut into 5 pieces
Vegetable Oil
1 tbsp vegetable oil
for cooking
Light Brown Sugar
1/2 cup light brown sugar
Dry Sherry
1/2 cup dry sherry
Pork Tenderloin
2 whole pork tenderloin
Directions
22 STEPS
15 min
PREP TIME
20 min
COOK TIME
35 min
TOTAL TIME
View Directions on Once Upon A Chef
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Health Info
Macros
18g
CARBS
17g
FAT
31g
PROTEIN
Allowed on these diets
GLUTEN FREE
Contains these allergens
MILK