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Unicorns In The Kitchen
Mushroom Gravy with Cooking Wine
A delicious mushroom gravy that's perfect for the holidays! This easy mushroom gravy is flavored with a tasty cooking wine and it's the perfect addition to your holiday feast!
2
4
30 min
TOTAL TIME
100
CALORIES
$0.84
PER SERVING
SAVE
ADD TO PLAN
REMIX RECIPE
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Ingredients
7 INGREDIENTS
4 SERVINGS
1/4 cup white cooking wine
2 tbsp unsalted butter
6 oz mushrooms
1/2 tsp dried rosemary
1 1/2 cups vegetable stock
2 tbsp all purpose flour
2 cloves garlic
Directions
8 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on Unicorns In The Kitchen
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Health Info
Macros
7g
CARBS
6g
FAT
1g
PROTEIN
Allowed on these diets
VEGETARIAN
Contains these allergens
MILK
WHEAT
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Frequently Asked Questions
Why is my mushroom gravy not thickening?
My mushroom gravy tastes bland, what can I do?
Can I use water instead of broth for mushroom gravy?
Can I make a vegetarian or vegan mushroom gravy?
What kind of mushrooms should I use for mushroom gravy?
Can I add other ingredients to my mushroom gravy?
Should I clean the mushrooms before cooking?
Why is my mushroom gravy lumpy?
Can I freeze mushroom gravy?
How can I make my mushroom gravy creamier?
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