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Mushroom Flatbread Pizzas
Get your pizza fix fast with these vegetarian mushroom flatbread pizzas. This short-cut recipe uses naan flatbread, a great alternative to pizza dough!
111
16
30 min
TOTAL TIME
969
CALORIES
$7.65
PER SERVING
Ingredients
11 INGREDIENTS
2 SERVINGS
black pepper
1 cup gruyère cheese
2 whole shallots
kosher salt
2 whole naan bread
1 whole ricotta cheese
3 sprigs fresh thyme
1 tbsp unsalted butter
1 clove garlic
8 oz portobello mushrooms
1 tbsp extra virgin olive oil
Directions
14 STEPS
10 min
PREP TIME
20 min
COOK TIME
30 min
TOTAL TIME
View Directions on TheMountainKitchen
Health Info
Macros
48g
CARBS
66g
FAT
49g
PROTEIN
Allowed on these diets
GLUTEN FREE
LACTOSE FREE
VEGETARIAN
MEDITERRANEAN
Contains these allergens
MILK
WHEAT
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Arugula Mushroom Flatbread Pizza
Frequently Asked Questions
What is flatbread pizza?
What are some common toppings for flatbread pizza?
How do I make the flatbread crust for the pizza?
Can I use different types of flatbread for the crust?
Do I need any special equipment to make flatbread pizza?
How do I prevent the flatbread crust from getting soggy?
How do I store leftover flatbread pizza?
Can I make flatbread pizza ahead of time for meal prep?
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