Name: Mostly Raw Pad Thai Spring Rolls
Ingredients: 6-12 mint leaves; 1 red bell pepper; 6 spring roll wrappers; ½ small cabbage; 6 chives; a couple big handfuls of peanuts; 2 limes; 2 tablespoons tahini; 1 tablespoon tamari; 18 cilantro leaves; 2 tablespoons tamarind paste; ¼ teaspoon ginger; 1 tablespoon maple syrup; 2 carrots; 2 tablespoons peanut butter; 1 small/medium zucchini

Spring Roll

Can I make substitutions for ingredients I don't have or don't like?

How do I prepare the ingredients for spring rolls?

What cooking technique is used for spring rolls?

What ingredients do I need to make spring rolls?

How can I adjust the consistency or texture of my spring rolls?

What are some common mistakes to avoid when making spring rolls?

Get ready for an explosion of flavors in your mouth! These Mostly Raw Pad Thai Spring Rolls are the perfect combination of crunchy, fresh and zesty. Plus, they are totally vegan and require minimal cooking - what's not to love? Try this recipe for an easy and delicious snack that is sure to quickly become a favorite!

Soybeans

Peanuts

Gluten Free

Lactose Free

Vegetarian

Vegan

Fresh Vegetables

gram

fresh mint

red bell pepper

Tortillas & Wraps

spring roll wrapper

cabbage

fresh chives

Nuts Seeds & Mixes

peanuts

Fresh Fruit

lime

Nut Butter

tahini

Sauces

milliliter

tamari

fresh cilantro

Seasonings

tamarind paste

ground ginger

Syrup

maple syrup

carrot

peanut butter

zucchini

Water

Calories

Dietary Fiber

Carbohydrates

Saturated Fat

Selenium

Minerals

Vitamin A

Vitamins

Vitamin C

Vitamin K

Thiamin (B1)

Riboflavin (B2)

Protein

Sugar

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Calcium

Iron

Magnesium

Phosphorus

Potassium

Sodium

Zinc

Copper

Manganese

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Alpha-carotene

Beta-carotene

Lutein+zeaxanthin

Dietary Folate Equivalents

Vitamin E

Bringing the best of two worlds together, these Vibrant Veggie Spring Roll Burritos are filled with a rainbow of crispy vegetables, perfectly spiced tofu, and tender brown rice noodles. Wrapped in translucent rice paper, each roll is a party of flavors and nutrients. The recipe is straightforward, and the end result is a refreshing, delightful lunch.

Vibrant Veggie Spring Roll Burritos

Savor the Asian culinary charm with these vibrant, Plant-Power Teriyaki Tofu Spring Rolls. They're brimming with the crunchiness of fresh, juicy veggies, the umami from the teriyaki-baked tofu, all wrapped in delicate rice paper. Prepare to dip and crunch into the delightful heat of a homemade spicy peanut sauce. It's a healthy, low-carb delight perfect for warm summer evenings.

Plant-Power Teriyaki Tofu Spring Rolls with Spicy Peanut Sauce

Fresh shrimp spring rolls with a delicious peanut dipping sauce. Each roll is filled with healthy crisp vegetables, rice noodles, seafood, and herbs.

Fresh Shrimp Spring Rolls with Peanut Dipping Sauce

Make a meal out of nothing using savory crepes to make baked spring rolls. I am using cabbage, carrots and some leftover chicken.

Savory Crepes Spring Roll Style

Get ready for a tasty twist on classic spring rolls! These Grilled Asparagus and Chili-Orange Quinoa Spring Rolls are the perfect mix of fresh and zesty flavors. Serve these delicious rolls as an appetizer or side for a meal, or enjoy them as a light lunch. With minimal ingredients and simple steps, this recipe will be a hit with both adults and kids alike.

Grilled Asparagus and Chili-Orange Quinoa Spring Rolls.

Vietnamese Spring Roll In A Bowl

Fresh spring rolls are great but the peanut sauce is the star of this recipe!

Vietnamese spring rolls with peanut sauce

Make this delicious and healthy teriyaki veggie spring roll recipe that's packed with flavor and nutrition! This easy-to-follow recipe is the perfect way to enjoy a light and tasty meal. With a simple teriyaki sauce, fresh vegetables, and crunchy spring roll wrappers, you'll be happy you gave this tasty dish a try!

Teriyaki Veggie Spring Rolls

Mostly Raw Pad Thai Spring Rolls

Produce

Bakery

Snacks

Condiment & Toppings

Baking Goods

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Get ready for an explosion of flavors in your mouth! These Mostly Raw Pad Thai Spring Rolls are the perfect combination of crunchy, fresh and zesty. Plus, they are totally vegan and require minimal cooking - what's not to love? Try this recipe for an easy and delicious snack that is sure to quickly 

Mostly Raw Pad Thai Spring Rolls

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