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Morning Glory Baked Oatmeal Bars

Name: Morning Glory Baked Oatmeal Bars
Prep time: 30 min
Cook time: 35 min
Total time: 65 min
Ingredients: 2 cups rolled oats; 1/4 cup raw honey; 2 cups unsweetened almond milk; 1/4 cup chopped almonds; 1 large banana, sliced; 1 cup fresh blueberries and raspberries; 1 tablespoon coconut oil; 1 teaspoon vanilla extract; 1 teaspoon fresh lemon zest; 1/4 cup vanilla protein powder; 4 large eggs

Imagine starting your day with a slice of Morning Glory Baked Oatmeal Bars; a delicious and nutritious combination of wholesome oats, fragrant vanilla, a hint of lemon, and a medley of nuts and fruits. Perfectly baked until golden brown, these bars will not just fill your stomach, but also keep you ...

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1 hr 5 min

TOTAL TIME

325

CALORIES

$1.04

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Ingredients

11 INGREDIENTS

6 SERVINGS

2 cups rolled oats

1/4 cup raw honey

2 cups unsweetened almond milk

1/4 cup chopped almonds

1 large banana

sliced

1 cup fresh blueberries

1 tbsp coconut oil

1 tsp vanilla extract

1 tsp fresh lemon zest

1/4 cup vanilla protein powder

4 large eggs

Directions

8 STEPS

30 min

PREP TIME

35 min

COOK TIME

1 hr 5 min

TOTAL TIME

Preheat your oven to 350 degrees fahrenheit, and use the coconut oil to grease a 9x13 inch baking dish.

In a large mixing bowl, whisk together the eggs, vanilla protein powder, raw honey, vanilla extract, lemon zest and almond milk until it becomes frothy.

Stir the rolled oats into the egg mixture until evenly combined.

Incorporate the chopped almonds, sliced banana, and berries to the oat mixture.

Transfer the oat mixture to the greased baking dish.

Bake in the preheated oven for 35 minutes, or until the top and edges are golden brown and the center is set.

Remove the oatmeal bars from the oven and let them cool down a bit.

Finally, cut your oatmeal into 6 even bars. Serve warm or store in an airtight container in the refrigerator for up to one week.