RECIPESPRODUCTSPANTRYSHOPPING
Chloe Ting

Mongolian Beef with Zoodles

Flank steak coated in a sweet and spicy sauce on a bed of zucchini noodles. This healthy Mongolian beef with zoodles is easy to make and perfect for when you have takeout cravings
1
32
40 min
TOTAL TIME
477
CALORIES
$5.78
PER SERVING
Mongolian Beef with Zoodles
Health Info
Macros
41g
CARBS
21g
FAT
31g
PROTEIN
Allowed on these diets
MEDITERRANEAN
Contains these allergens
SOYBEANS
WHEAT
Frequently Asked Questions
What is Mongolian Beef?
What kind of beef should I use for Mongolian Beef?
What are the key ingredients for Mongolian Beef?
How do I make the sauce for Mongolian Beef?
What is the best way to cook Mongolian Beef?
What are some tips and tricks for making Mongolian Beef?
Can I make substitutions for some of the ingredients?
How should I store leftovers of Mongolian Beef?