Name: Molten Caramel Chocolate Oatmeal Cookies
Prep time: 15 min
Cook time: 9 min
Total time: 35 min
Ingredients: 1 teaspoon vanilla extract; 1/3 cup milk chocolate chips; Small chocolate caramel-filled candies (2 per cookie); 1 cup packed brown sugar; 1 and 1/2 cups Quaker Oats Old Fashioned Oats; 1/4 teaspoon salt; 1 teaspoon vegetable oil; 3/4 teaspoon baking soda; 1/2 cup + 1 and 1/2 tablespoons butter; 1 and 1/2 cups white flour

Oatmeal Cookie

Can I use quick oats or old-fashioned oats for oatmeal cookies?

What can I add to oatmeal cookies for extra flavor or texture?

How do I store oatmeal cookies and how long do they last?

How do I make oatmeal cookies healthier or gluten-free?

Homemade caramel oatmeal cookies with a gooey chocolate caramel filling and a chocolate drizzle on top.

Milk

Wheat

Vegetarian

Extracts

milliliter

vanilla extract

Baking Chocolate & Chips

gram

milk chocolate chips

Sugars & Sweeteners

brown sugar

Cereals

rolled oats

Seasonings

salt

Oils

vegetable oil

Rising Agents

baking soda

Butter & Margarine

butter

Flour & Meal

all purpose flour

Vitamin C

Vitamins

Cholesterol

Vitamin K

Potassium

Minerals

Saturated Fat

Iron

Sugar

Carbohydrates

Dietary Fiber

Protein

Calcium

Calories

Sodium

Water

Total monounsaturated fatty acids

Total polyunsaturated fatty acids

Magnesium

Phosphorus

Zinc

Copper

Manganese

Selenium

Thiamin (B1)

Riboflavin (B2)

Niacin (B3)

Pantothenic acid (B5)

Vitamin B6

Choline

Lutein+zeaxanthin

Folic Acid (B9)

Added Sugar

Vitamin A

Vitamin E

Beta-carotene

Dietary Folate Equivalents

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Molten Caramel Chocolate Oatmeal Cookies

Baking Goods

Meal

Dairy

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